Instant Barnyard Millet Kheer Mix (200g)
Instant Barnyard Millet Kheer Mix (200g)
Made with barnyard millet, milk powder, and khand, this ready-to-cook kheer is a healthy twist on Pahadi Jhangore ki Kheer. Just boil water, add the mix, and enjoy a nutty, wholesome dessert—with a roasted nut pack included for that extra delicious bite. No refined sugar, just pure love from the mountains!
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Instant Barnyard Millet Kheer Mix (200g)
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Description
Description
Enjoy the taste of tradition with Instant Barnyard Millet Kheer Mix, a wholesome, ready-to-cook dessert inspired by the classic Pahadi Jhangore ki Kheer. Made with barnyard millet, milk powder, khand, roasted nuts, and cardamom, this mix offers a nutty, naturally sweet flavor without refined sugar or preservatives.
Quick and easy to prepare, this kheer is ready in just 6 minutes — no need to add milk or sugar. Each pack includes a roasted nut mix for extra crunch, making it the perfect treat for festivals, family gatherings, or everyday comfort. Light, fiber-rich, and easy to digest, it’s a healthier alternative to heavy desserts.
Key Benefits
- Traditional Himalayan recipe with a modern, ready-to-cook twist
- No milk or sugar needed – just add water, ready in minutes
- Includes roasted nuts for added crunch & flavor
- Naturally sweetened with khand – no refined sugar
- Nutritious & easy to digest – rich in fiber, protein & minerals
- Family-friendly – perfect for kids, elders & festive occasions
Bring home the comfort of the mountains with Instant Barnyard Millet Kheer Mix — sweetness made healthy.
Storage Instruction & Shelf Life
Storage Instruction & Shelf Life
25K+ Happy Customers
25K+ Happy Customers
Customer Love: See What They Say!
Benefits
Millet Goodness, Ready in Minutes
Enjoy the wholesome power of millets in a ready-to-cook format—no added sugar needed, cooks in 10 minutes, and tastes amazing. Pure, hassle-free comfort in every spoon!
Maa Ki Kheer, Anytime
A perfect treat for the whole family—makes 6 generous bowls of wholesome, millet-rich kheer.
Rich, Light & Wholesome
Made with nutrient-rich millets, it's a good source of protein and fiber, light on the stomach, and easy on the pocket.
Easy to Digest
Unlike heavy sweets that leave you bloated, this kheer is soothing, preservative-free, and made without any artificial flavors—pure comfort in every bite.
From Himalayas To Heart
No Preservatives
Millets Powerhouse
Authentic Pahadi Recipe
Already Milk Added
Know Your Ingredients
Banyard Millet
A positive Siridhanya millet from Uttarakhand’s pristine hills — rich in fiber, iron, and calcium. Gluten-free, easy to digest, and great for managing energy and blood sugar naturally.
Milk Powder
Milk Powder delivers the rich, creamy taste of fresh milk in a convenient, long-lasting form. Packed with calcium, protein, and essential vitamins, it supports bone health, boosts energy, and enhances the taste and texture of your beverages, desserts, and recipes.
Cardamom
Cardamom offers a sweet, aromatic flavor with hints of citrus and spice, adding a refreshing touch to food and drinks. Rich in antioxidants, it aids digestion, freshens breath, and supports overall wellness — a fragrant spice with powerful natural benefits.
Khand
Khand is a natural, unrefined sugar with a rich caramel-like sweetness and soft texture. Retaining essential minerals like calcium and iron, it offers a healthier alternative to refined sugar — perfect for adding pure, traditional sweetness to your desserts and beverages.
How To Cook
Boil 250 ml water in a saucepan.
Add the millet mix from the pack to boiling water and let it cook for a few minutes.
In the meantime, make a smooth paste of the milk mixture using a little water.
Add the milk paste to the cooked millet and stir well.
Cook for another 6 minutes, stirring continuously to prevent it from boiling over.
Garnish with roasted nuts (included in the pack) for an added crunch, if desired.
Enjoy hot or chill in the fridge for a cold dessert.
(Tip: Add a little extra water if chilling, as millets absorb moisture.)
FAQs
A. No. The mix includes milk powder and khand (natural sweetener). Just add water and follow the simple cooking steps.
A. Absolutely! It’s made with easily digestible barnyard millet, has no preservatives or artificial flavors, and is gentle on the stomach—perfect for all age groups.
A. Yes. You can enjoy it hot or chilled. If you prefer it cold, add a little extra water while cooking, as millets absorb moisture when cooled.
Sustainable Farming Together
At Naturally Pahadi, we stand with Himalayan farmers to reduce food waste and create sustainable
livelihoods. In the hills, over 30% of fresh produce is often lost due to poor handling and tough logistics.
We change this by training farmers in villages, helping them turn surplus into value-added products, and setting up small processing units close to farms.
Every pack you enjoy supports resilient systems, reduces waste, and brings fair income to our farmers.
To know more contact us: hello@naturallypahadi.in